All our truffles are hand rolled and dipped,
no two are exactly the same,
and no machine can match the care of our chocolatiers.
Ganache filling made with 40% heavy cream,
butter and infused with chocolate
and other ingredients.
Regular Flavors:
Aztec Gold:
bittersweet chocolate, chipotle chili, cinnamon, orange and lemon peel dipped in orange flavored bittersweet chocolate.
Bittersweet:
smooth bittersweet chocolate rolled in natural cocoa or dipped in more bittersweet chocolate.
Butter Dream:
White chocolate with a hint of butterscotch dipped in milk or dark chocolate.
Caramel:
milk or dark chocolate and caramel dipped in dark or milk chocolate topped with a pecan.
Irish Coffee:
milk chocolate, espresso beans, brandy, and coffee flavorings dipped in dark chocolate or rolled in vanilla powder, espresso bean powder and cocoa.
Lavender/berry:
bittersweet chocolate, lavender flowers, (berries), and lavender oil dipped in white or bittersweet chocolate.
Milk Chocolate:
milk chocolate dipped in milk, dark, or white chocolate.
Mint Medley:
bittersweet chocolate with peppermint, spearmint, and wintergreen oils dipped in dark chocolate.
Rosy:
milk chocolate with rosewater and rose petals dipped in dark chocolate.
Sassy Mango-Lime:
dark chocolate blended with mango, lemon peel, ginger, and lime oil then dipped in dark chocolate.
Spikey Rum:
Dark chocolate infused with dark rum dipped in dark chocolate and rolled in cocoa nibs and vanilla powder.
Sugar Free:
Sugar free milk or dark chocolate with a veriety of freeze-dried fruits or nuts dipped in sugar free chocolate.
White Chocolate Berry:
white chocolate and blueberries, pomegranates, or s dipped in white or dark chocolate.
White Lace:
(aka: Snowflake/Cottontail) White chocolate with coconut cream and coconut flakes, dipped in white, milk, or dark chocolate and rolled in coconut flakes.